Dinner

DINNER MENU

*Please note that, to insure freshness, menu selections may change slightly.  For a list of our fantastic suppliers & purveyors, click here

(v): vegetarian or vegetarian options available

SMALL
Lacinato Kale & Apple Salad, Fourme d’Ambert cheese, walnuts, roasted red onion vinaigrette (v)  15
Roasted Beet Hummus, olives, chickpeas, za’atar flatbread  11
Mixed Winter Chickory Salad, prosciutto americano, blood orange, miso-mustard vinaigrette (v)  14
Crispy-Fried Pork Ribs, cherry-cucumber salad, ancho chile BBQ sauce  16
Housemade Whole Wheat Flour Macaroni, mortadella, English peas, fava beans, ramps  (v)  15/25
Grilled Bone Marrow, braised red onions, toast  14
Housemade Country Chicken Liver & Bacon Pâté, port-soaked dried fruits, pickled mustard seeds  16

SUPPER
Roasted Local Cod, butternut squash and shrimp curry, black-eyed peas, herbed bread crumbs  22
Grilled Local Sirloin Tip Skewer grilled avocado, salsa verde 32
Heritage Pork Pozole Rojo, tortilla chips, hominy, cotija, lime 23
KT&T Brown Rice Bowl, grilled, marinated & roasted vegetables, Korean BBQ sauce 21 (v)
Grilled KT&T Fennel Sausage, spring vegetable barley cous-cous, parsley salad  22
Grass-Fed Cheeseburger, kimchee Russian dressing, Emmantaler, KTT Fries  16
add fried egg  +2

SIDES
Duck Fat-Roasted Turnips and Radishes (v)  8
Grilled Market Vegetable (v)  8
Tuna Rillettes Crostini 6
Grilled Mushrooms, almond pesto (v)  8
Kirkland Fries (v)  6
Goat Cheese Crostini 6

FROM THE WOOD GRILL 
Fried Oyster Tacos  white corn tortilla, spicy remoulade, slaw  14
Spice-Rubbed Swordfish Kebab green olive- golden raisin salsa, cannellini beans savoy cabbage 26
Sirloin Tip Kebab  grilled avocado, salsa verde  32
Fire-Roasted Half Chicken refried black beans, grilled red onion 24 (please allow 25+ minutes)
Grilled Duck Leg Confit rice grits, rapini, grilled eggplant 26

DESSERTS
Peanut Butter Mousse Pie oatmeal cookie crust, toasted meringue, bourbon caramel sauce  10
Demerara and Honey-Poached Pear spiced labne, Cointreau-macerated oranges
Ice Cream Sandwich malted milk ice cream, chocolate covered pretzel, caramel  10
KT&T Kids Sundae vanilla ice cream, fudge sauce, whipped cream  7
KT&T Affogato (must be 21+ to order) our house-made coffee whiskey, vanilla ice cream  10
Daily Sorbet Selection  8

DAILY SPECIALS
Hot Dog Mondays – Feast on Our Award-Winning Hot Dog  Cole Slaw & Chips (every morsel is made from scratch here at KTT) 16
Oyster Wednesdays – Lightly-seared on our wood grill (served with three house-made hot sauces: red radish-apple, green tomato mignonette, spicy  pineapple habanero)  2 oyster
Fried Chicken  Sundays – With house-made slaw and chips 22

YOU HAVE OUR PERMISSION TO EAT WITH YOUR HANDS!

*All menu selections are designed to be ordered and shared for the table and will arrive as they are prepared.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.