We’re on Fire!

Welcome to The Kirkland Tap & Trotter, James Beard award-winning Chef Tony Maws’ inviting and funky interpretation of a neighborhood joint.  KT&T’s food is simple, hearty and approachable. It’s how Tony cooks at home for friends and family. At the center of the kitchen is our hardwood grill where you will find us cooking up grilled meats, fish, vegetables and other fare.

Tony has designed an affordable menu with a range of items, including many options to share and weekly specials, such as our Sunday $16 Special on Sunday evenings (every week, we feature a special for just $16), Hot Dog Mondays$2 Grilled Oyster Wednesdays, Kids Eat Free Sunday through Thursday from 5:30 – 6:30 pm, and a Weekend Brunch Menu, making it easy and enjoyable to eat here often.

Beverage choices are representative of things we like to drink. Try something from our expansive beer list, a straightforward and delicious house-made cocktail, or one of our many wines by the glass with our usual preference toward wines with a bit of funk.

We are open for dinner and drinks seven days a week starting at 5:30 pm, and brunch Saturdays and Sundays from 10:00 am-2:00 pm!


Kirkland in the News

KTT Has the Best Burger in Boston. Thanks, Yankee Magazine!

6 Hot Dogs That Will Make You Forget About Fenway Franks

Food & Wine named us one of the 5 Best Spots for Brilliantly Upgraded Hot Dogs

10 Must-Try Somerville Restaurants (thanks for the love, Zagat!)

KT&T has one of Boston’s Best Group Dining Scenes. We love you too, UrbanDaddy

Zagat named our Kirkland Dog one of 8 New Classic Dishes in Boston

Boston Magazine reveals our 15-year-old kitchen prodigy: Bobby Dandliker

KT&T made Boston magazine’s list of the 50 Best Restaurants in Boston